Green House Seed Company
The master breeders at Green House developed this Thai
variety to honor the connoisseur qualities of Southeast Asian
strains. The Green House Thai comes from a lengthy selection
from the landrace genetics of Thailand. The aim was to select
for non-hermaphroditic plants, since hermaphroditism is often
a concern with plants from this region. These true females
were crossed with a male plant from the bordering country of
Laos. Green House Thai is a long season variety, but the Lao
male helped shorten the distance between internodes and
speed up the flowering time. This Thai-Lao cross was stabilized
and feminized to create the Green House namesake Thai strain.
Green House Thai is characteristic of strains originating in
tropical paradise locations. It is a tall sativa with long, slender
lime-green leaves and impressive branching. The extended
lower branches grow almost parallel to the ground, making it a
very space-demanding plant. Green House recommends
growing this strain under conditions that allow it to be grown
to full size in order to achieve good production. Trying to
harness this plant to a smaller stature works against this
plant’s nature and will diminish results. Growing in a screen of
green system offers enough space for the plants to spread out
to full potential, and leads to a uniquely pleasing stash.
This plant is for the sativa connoisseur, the gardener with
some experience, or the patient beginner who wants to
experience an authentic Thai strain. The flowering time is over
14 weeks, and depending on the environment, may take up to
16 weeks to truly ripen to its full spectrum of cannabinoids and
terpenes.
Green House Thai can be grown in either hydro or soil. When
grown within its homeland, this plant performs very well
outdoors, but the long grow season limits outdoor growth to
the equatorial region. Nights must stay above 15 degrees
Celsius (about 60 degrees F). This variety also needs proper
beauty sleep to flower properly, with a strict regimen of the
12/12 photoperiod and no light pollution. While the light and
temperature conditions are exact, Green House Thai is not a
very demanding plant when it comes to feeding. An EC of 1.7–
1.8 will satisfy all her needs. Because of the long flowering
time, it is advised to keep the nitrogen at good levels until the
4th or 5th week of flowering, or the plants will yellow
prematurely.
In the right garden, one that can ensure the necessary
conditions and the lengthy season, the Green House Thai pays
off with some highly introspective headstash. The flavors and
aromas are delicate, nutty, and incense-like, with flourishes of
sandalwood spice, cinnamon, and almonds. This strain will
satisfy those who like marijuana for its mind-opening qualities.
It is ideal for meditation, yoga, or any creative moment outside
of the social sphere. It is also a very nice morning smoke
because of the mild, but long lasting effect on the body.
